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Music & Lyrics by
Irving Berlin -
Book by
Gordon Greenberg & Chad Hodge -
Directed by
Russell Dixon -
Musical Direction by
Trevor Jones -
Choreography by
Kirsty Allpress
In partnership with The Court Theatre, Ara Institute of Canterbury’s National Academy of Singing and Dramatic Art (NASDA) is proud to present the New Zealand premiere of Holiday Inn.
Based on the classic 1940s film starring Bing Crosby & Fred Astaire, Holiday Inn is a soaring romantic musical following a love triangle between three musicians who have plenty to sing and dance about!
Featuring music from legendary composer and lyricist Irving Berlin, audiences can expect to be treated to performances of White Christmas; Steppin’ Out with My Baby and Cheek to Cheek by New Zealand’s rising stars of musical theatre.
Running as NASDA’s graduation production of 2020, don’t miss your trip to Holiday Inn.
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Kai at The Court
Enjoy kai before your show at The Court Theatre with delicious pizzas, platters and snacks from G&T Catering! For the best experience, we recommend arriving at the theatre at least an hour and a half before showtime, where you can place your order at the bar. The theatre will be open two hours before your show starts. Please note: you cannot take any hot food into the auditorium or bring your own food to The Court.
PLATTERS & SNACKS
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Antipasto Platter - $25
Brie & blue cheese, chorizo, shaved ham, nuts, chutneys, grapes and rice crackers (GF) -
Camembert Bites - $8
Crumbed camembert, served with plum sauce (V) -
Pumpkin and Mozzarella Arancini $8
Roast pumpkin and mozzarella arancini balls, served with garlic aioli (V) -
Rustic Fries - $8
A bucket of rustic fries finished with rosemary salt and served with garlic aioli (V, GF) -
Cake in a Jar - $8
A delicious dessert served in a jar, with two options available:
Carrot cake with caramel and walnut, with a cream cheese icing
Chocolate cake with a berry sauce and chocolate ganache
WOODFIRED PIZZAS
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Margherita - $16
Housemade tomato sauce, mozzarella, cracked pepper and basil pesto drizzle (V) -
Spinach and Mushroom - $18
Housemade tomato sauce, mushrooms, spinach, caramelised onions, mozzarella, parmesan and fresh thyme -
Pepperoni - $18
Housemade tomato sauce, mozzarella and pepperoni slices with a BBQ sauce swirl -
Salmon - $20
Housemade tomato sauce, smoked salmon, cream cheese, capers, lemon zest and mozzarella -
Roast Chicken - $20
Housemade tomato sauce, mozzarella, shredded roast chicken and seasonal roast veges, with a gravy drizzle - Lamb - $20
Housemade tomato sauce, pulled lamb shoulder, macerated currants, mozzarella, yoghurt and mint.
*GF - Gluten Free, *V - vegetarian. Please advise your waiter about any allergies or dietary requirements. Please note: some items in the menu are subject to seasonal availability.
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