The Early Early Late Show

Enjoy kai before the show with delicious pizzas, platters and snacks from G&T Catering! To ensure service, we recommend arriving at the theatre at least an hour before showtime where you can place your order at the bar. Please note: you cannot take any hot food into the auditorium or bring your own food to The Court.

PLATTERS & SNACKS

• Antipasto Platter - $25
  Brie & blue cheese, chorizo, shaved ham, nuts, chutneys, grapes and rice crackers (GF)

• Seafood Platter - $26
  Smoked salmon rosettes, salt and pepper crumbed hoki, tempura prawns, salt and pepper squid, served with tartare sauce and fresh lemon

• Vege Platter - $25
  Olives, feta, crudités, sun-dried tomato, woodfired capsicum and grilled garlic pita, served with hummus and tzatziki (V) *Can be GF upon request

• Fried Vege Nibbles - $12
  Cocktail spring rolls, samosas, falafel bites and spicy vegetable wontons, served with aioli and sweet chilli (V)

• Pumpkin and Mozzarella Arancini $8
  Roast pumpkin and mozzarella arancini balls, served with garlic aioli (V)

• Straight Cut Fries - $8        
  A bucket of straight cut fries served with aioli and tomato sauce (V, GF)

• Cake in a Jar - $6
  A delicious dessert served in a jar, with two options available: 
  Lemon Meringue - vanilla butter cake, lemon curd, and swiss meringue icing
  Snickers Bar - chocolate cake, caramel butter cream, chopped peanuts and chocolate sauce

WOODFIRED PIZZAS

• Margherita - $16
  Housemade tomato sauce, mozzarella, cracked pepper and basil pesto drizzle (V)

• Hawaiian - $17
  Housemade tomato sauce, champagne ham, crushed pineapple and mozzarella

• Mediterranean - $17
  Housemade tomato sauce, olives, sun-dried tomato, chopped cashews, diced feta, mozzarella and basil pesto drizzle (V)

• Salmon - $20
  Housemade tomato sauce, smoked salmon, cream cheese, capers, lemon zest and mozzarella

• Chorizo - $20
  Housemade tomato sauce, chorizo, caramelised onions, woodfired capsicum, mozzarella and hickory BBQ sauce

*GF - Gluten Free, *V - vegetarian. Please advise your waiter about any allergies or dietary requirements. Please note: some items in the menu are subject to seasonal availability. 

We are committed to keeping our guests and teams as safe and comfortable as possible, which means we have made changes around the theatre. 

This performance will be staged in our auditorium, where we're regularly sanitising surfaces, including cleaning seats and tables thoroughly between performances. We have also placed hand sanitiser dispensers throughout the foyer. 

We also ask for your support in keeping our theatre clean and safe, and encourage you and all of our guests and employees to:

• Always practice good hygiene and wash your hands frequently
• Place rubbish in the bin at the conclusion of your performance
• Cover coughs/sneezes, dispose of tissues and make use of the available hand sanitiser
• Refrain from attending the theatre if you're feeling unwell to ensure a safe and comfortable experience for everyone